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Helmsman Group Expertise at New Hope's Exclusive Webinar on the Natural Colors & Flavors Revolution

January 28, 2016

On Thursday, January 28, 2016, Mark Haas will be a featured speaker at New Hope's webinar on the natural colors and flavors revolution.


"The business of big food production, feeding America, is really changing to reflect evolving consumer attitudes, with a growing demand to move away from artificial colors and flavors. But changing what goes into favorite consumer products comes with formulation, labeling, and marketing challenges. How can manufacturers maintain margin, are the cost higher for natural colors and flavors? What about formulations and meeting consumer expectations about appearance and flavor preferences? Can the products meet the mark? Once formulation changes are implemented, what about what goes on the label? What do FTC and FDA require?"


Click here to join the discussion.



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